Michelin Star restaurants are a specific type of restaurant that have been awarded stars by the Michelin Guide, which is a prestigious culinary guidebook that rates restaurants based on their quality and overall dining experience.
Unfortunately, there are currently no Michelin Star restaurants in Auckland. However, that doesn’t mean you can’t experience top-notch culinary experiences in the city. Auckland is home to several restaurants that are of the same level and calibre commonly associated with Michelin Star restaurants.
From French cuisine to contemporary fusion dishes, Auckland’s high star rating restaurants have it all. Each restaurant boasts a unique menu curated by award-winning chefs, with carefully selected ingredients that promise to tantalize your taste buds. Moreover, the extensive wine lists offered in these restaurants are sure to complement your meal and enhance your dining experience.
In this blog post, we’ll take you on a culinary journey to explore the best restaurants in Auckland. We’ll delve into the distinct features of each restaurant, from the décor to the menu, and help you decide which one to visit for your next special occasion or romantic dinner for two. So, get ready to savor the best Auckland has to offer, and discover the city’s top Michelin star restaurants.
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Best Restaurants in Auckland
1. Sid at The French Cafe
Location: 210 Symonds St, Auckland
Phone: +64 9 377 1911
Sid at The French Cafe is a top-rated fine dining restaurant located in New Zealand, known for its contemporary Zealand dishes and carefully curated wine selection. The restaurant has a peaceful and chic ambiance that makes it a perfect place for romantic evenings out. The cocktails are great, the food is incredible, and the service is possibly one of the best experiences one can have.
One of the unique features of Sid at The French Cafe is that customers can see the kitchen while they dine, which adds to the experience of dining at a fine restaurant. The lamb and pork dishes are particularly noteworthy and delicious, and the appetizers and desserts are also very impressive.
2. Ahi
Location: Commercial Bay Level 2/7 Queen Street, Auckland
Phone: +64 225 244 255)
Hour: Mon to Sun – 12pm to 10pm
Ahi is a renowned restaurant in New Zealand, led by award-winning Chef Ben Bayly and his team. They serve the best of country cuisine, with a focus on New Zealand-inspired dishes, using only the finest ingredients. The “trust us” menu, which includes seven courses and a palate cleanser, is highly recommended for first-time diners. The dishes are creative and surprising, with unique and delicious dressing/sauces. Overall, Ahi is a must-visit destination for anyone seeking an exceptional culinary experience in New Zealand.
3. The Grove Restaurant
Location: St Patricks Square, Wyndham Street, Auckland
Phone: +64 9 368 4129
Hour: Wed to Sat – 5:45 pm – late
The Grove Restaurant is a highly acclaimed fine dining establishment located in Auckland, New Zealand. With a reputation as the ninth best restaurant in the world, it’s no wonder that this restaurant attracts food enthusiasts from around the globe. The driving force behind The Grove’s success is its Michelin starred chef, Marc de Passorio. His exceptional culinary skills and French-inspired cuisine make dining at The Grove a truly memorable experience.
Whether you opt for the 5 or 9-course dining experience, you can expect a meal that is both impressive and satisfying. The Grove’s consistent delivery of exceptional food has earned it accolades from food critics and diners alike.
4. Soul Bar & Bistro
Location: Corner of Lower Hobson Street and, Customs Street West, Auckland
Phone: +64 (9) 356 7249
Hour: Mon to Sun – 11am – late
Soul Bar & Bistro is a popular restaurant located in a picturesque waterfront location, serving contemporary and inventive dishes made with the freshest local produce. Specializing in seafood dishes like grilled snapper and seared tuna, as well as meat dishes like pork belly schnitzel and roast lamb rack. With a cool atmosphere, friendly servers, and an open view of the kitchen, it’s a great spot for a business lunch or international guests. The prawn toast and donut dessert are must-tries, while some of the fried food can be a bit salty. The price is a bit high, but worth it for the location and quality of the food. Overall, it’s a five-star dining experience.
5. Euro Bar and Restaurant
Location: Shed 22 Princes Wharf, Auckland, New Zealand
Phone: +64 9 309 9866
Hour: Tue to Sat -12pm – late
Euro Bar and Restaurant is a waterfront restaurant in Auckland’s Princes Wharf, run by celebrity chef Simon Gault. It offers creative NZ sharing plates, cocktails, and wine, featuring local and imported ingredients prepared with the latest techniques. The 5-star food and service are consistent throughout the years, making it an ideal choice for celebrating special occasions. The restaurant recently underwent renovations, further enhancing its atmosphere. Euro is a top-rated restaurant in Auckland and a must-visit for those seeking a memorable dining experience.
FAQ
Who is the most famous chef in NZ?
One of the most famous chefs in New Zealand is Peter Gordon, who is known for his fusion cuisine and innovative cooking techniques. He has appeared on several television shows and has authored multiple cookbooks. Gordon is also the owner of The Providores and Tapa Room in London, which has received critical acclaim for its unique menu and cocktails. Other notable New Zealand chefs include Al Brown, Simon Gault, and Josh Emett, who have also made significant contributions to the country’s culinary scene through their restaurants, television appearances, and cookbooks.
What chef has 32 Michelin stars?
The chef with the most Michelin stars in the world is Alain Ducasse, who currently holds a total of 21 Michelin stars across his global restaurant empire. However, the chef with 32 Michelin stars is not a single individual, but a group of chefs who collectively earned the stars across multiple restaurants. This group includes the late Joël Robuchon, who held 31 Michelin stars at the time of his passing, as well as chefs Alain Ducasse and Gordon Ramsay, who have each earned a total of 16 Michelin stars throughout their careers.